Print

This course targets individuals who want to be professionals in the hotel industry, those who want to be self-employed or those with passion and want to get better their cooking skills. Our students are acquainted with modern job-oriented practical skills, in a well equipped kitchen for six months, after which they are allowed to go for internship in modern hotels offering a variety of cuisines. They are also privileged to be taught by highly experienced Italian chef in various cuisines. The available courses as follows;

 

 Artisan Catering Course

 Duration: 1 year

NVCET Catering Course

 Duration: 1 Year

 

 Short Courses: 

1.      Cookery (Hot kitchen) for 3 months

2.      Pastry and Bakery for 3 months

3.      Cookery, Pastry and Bakery for 6 months

Support subjects

Intakes in progress

Contact the office for more information.

Exam

Internal for short courses

NVCET by ministry of youth

 

KNEC for Artisan course 

REQUIREMENTS

Please ensure you bring or attach to the application the following testimonials;

N/B: You will be guided by the teachers and our staff on other requirements like uniforms and others upon registration.

To apply online for this course.

 1) Please click here to DOWNLOAD the application form which you MUST fill and upload in the form bellow.

2. Then you Click here Upload your application online.